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Árpád Pusztai
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September 8, 1930
Budapest, Hungary
Árpád János Pusztai was a Hungarian-born British biochemist and nutritionist who spent 36 years at the Rowett Research Institute in Aberdeen, Scotland. He was a world expert on pl…
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Árpád János Pusztai was a Hungarian-born British biochemist and nutritionist who spent 36 years at the Rowett Research Institute in Aberdeen, Scotland. He was a world expert on plant lectins, authoring 270 papers and three books on the subject.
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- 2011
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1963
World in Action
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